Recipe of Sesame Shortbread Ingredients 10cl of water. 100g of pistachios. 250g of sesame seeds. 1 sachet of baking powder. 250g of sugar. 500g of flour. 200g of butter. Preparation Preheat the oven to 150°C. Combine the flour, butter, baking powder, sugar, water. Knead the dough. Form dough pieces the desired size of the shortbread….
Category: Cake
Pancake stuffed with Chocolate
Pancake stuffed with Chocolate is such a sweet way to have your breakfast. Here is the recipe of you to try it on: Recipe of Pancake stuffed with Chocolate Ingredients 100g of chocolate chips. 20cl of milk. 1 teaspoon of baking powder. 1 tablespoon of oil. 150g of flour. 1 tablespoon of sugar. 1 egg….
Pear Cake
Recipe of Pear Cake Ingredients 3 tablespoons of orange blossom water. 10cl of milk. 150g of powdered sugar. 1 sachet of baking powder. 250g of flour. 1 egg. 75g of butter. 3 pears. Preparation Preheat the oven to 220 ° C. Mix the sugar with the butter, baking powder and milk. Separate the egg white…
Blackberry Cobbler
Recipe of Blackberry Cobbler Ingredients 1,5kg of blackberries. 1 teaspoon of lemon zest. 300g of flour. 1 egg. 80g of melted butter. 12cl of milk. 5ml of vinegar. 160g of powdered sugar. Salt. 1/2 teaspoon of vanilla extract. 1/2 teaspoon of ground cinnamon. 2 teaspoons of baking powder. Preparation Preheat the oven to 190°C. In…
Chocolate Fondant
Recipe of Chocolate Fondant Ingredients 100g of sugar. 50g of flour. 90g of chocolate. 95g of butter. 3 eggs. Preparation Preheat the oven to 200°C. Melt the chocolate in a double boiler. Melt the butter, whisking lightly. Add the sugar, eggs and flour. Stir well. Pour the preparation into the moulds. Bake for 6 minutes….
Camembert Muffin
Recipe of Camembert Muffin Ingredients 100g of camembert 15cl of milk 100g of bacon 1 shallot 4 slices of sandwich bread 2 eggs 1 teaspoon of thyme Pepper Preparation Preheat the oven to 200°C. Cut the camembert and the bread into cubes. Peel the shallot and chop it. Cook the bacon in a pan with…
Blueberry Muffin
Recipe of Blueberry Muffin Ingredients 5cl of milk 1 pinch of salt 1/2 teaspoon of liquid vanilla 1/2 teaspoon of baking powder 100g of flour 100g of sugar 1 banana 30g of butter 100g of fresh blueberries Preparation Preheat the oven to 180°C. Melt the butter. Mash the banana. Add the butter and stir then…
Tomato and Bell Pepper Crumble
Recipe of Tomato and Bell Pepper Crumble Ingredients Olive oil 2 tablespoons of sugar 2 bell peppers 6 tomatoes 1 onion 60g of parmesan cheese 60g of hazelnuts 100g of flour 100g of butter Preparation Preheat the oven to 180°C. Cut the tomatoes and bell peppers into pieces. Slice the onion. Cook the onion in…
Mirabelle Pie
Recipe of Mirabelle Pie Ingredients 150g of flour 75g of butter 375g of mirabelle plums 50g of powdered almonds 1 egg 1 egg yolk 50g of powdered sugar 1 glass of water 1 pinch of salt Preparation Mix the flour, salt and butter. Gradually add water. Form a ball with the dough and let rest…
Raspberry Lemon Pie
Recipe of Raspberry Lemon Pie Ingredients 250g of raspberries 1 egg 25g of butter 1 lemon 80g of sugar 1 shortbread pastry Icing sugar Preparation Preheat the oven to 200°C. Place the shortbread pastry in a mould and bake for 20 minutes. Squeeze the lemon and grate the zest. Mix the lemon juice with the…
Apricot and White Chocolate Pie
Recipe of Apricot and White Chocolate Pie Ingredients 1 handful of almonds 200g ground almonds 50g sugar 125g white chocolate 1 shortcrust pastry 500g apricots 2 eggs 40g butter Preparation Preheat the oven to 220°C. Spread the shortcrust pastry in the mould, prick it and cook for 4 minutes. In a bowl, break the eggs…
Apricot Clafoutis
Recipe of Apricot Clafoutis Ingredients 550g apricots 60g butter 4 eggs 125g sugar 100g flour 25cl milk 1 pinch of salt Preparation Melt the butter over low heat. Crack the eggs and beat them with the salt. Add the sugar and stir. Gradually add the melted butter and milk while stirring. Butter the mould and…
Carrot Cake
Carrot Cake is such a delicious cake that is made of finely grated carrot. If you love carrots, you should not miss to have this cake! Recipe of Carrot Cake Ingredients 250g of grated carrot 2 eggs 125g of sugar 125g of melted butter 200g of flour 60g of crushed walnuts 1/2 teaspoon of ground…
Apple and Banana Crumble
Apple and Banana Crumble Ingredients 2 bananas. 4 apples. 100g of powdered sugar. 1 teaspoon ot cinnamon. 1 lemon. 150g of butter. 150g of flour. 150g of brown sugar. Preparation Preheat the oven to 210°C. Peel, remove the seeds and cut the apples into quarters. Cook the apples in a saucepan with a little butter…
Banana muffins
Recipe of Banana muffins Ingredients 150g of flour. 1/2 teaspoon of salt. 1 teaspoon of yeast. 1 teaspoon of bicarbonate. 75g of white sugar. 3 bananas. 1 egg. 70g of melted butter. Preparation Preheat the oven to 190°C. Peel and mash the bananas. Add sugar and egg and mix, then the melted butter and mix….
Rum baba
Rum baba is a cake soaked in rum syrup. It would be inspired by the Polish babka cake imported in France by King Stanislas in the 18th century. Recipe of Rum Baba Ingredients 120g of flour 150g of powdered sugar 3 eggs 1 sachet of yeast 3 tablespoons of milk 25cl of water 10cl of…
Strawberry Charlotte
The strawberry charlotte is a cake greatly appreciated in France and is easy to prepare. This cake made of ladyfinger biscuits is actually from England. It was created to pay homage to Queen Charlotte, George III’s wife. Recipe of Strawberry Charlotte Ingredients 500g of ladyfinger biscuits. 500g of strawberries. 50g of blackberries. 20cl of liquid…
Eclair with Chocolate
Eclair with Chocolate is an easy and go-to type of eclair. An eclair is a French pastry particularly popular with children but also with grown ups. Traditionally stuffed with chocolate, it is also available in many flavours: coffee, vanilla, pistachio, raspberry, etc. to satisfy all gourmets. Recipe of Eclair with Chocolate Ingredients 200g of flour….
Rice Pudding
Rice pudding is a typical dessert of gastronomy in different countries. It is served hot or cold. It is usually sprinkled with cinnamon, vanilla or lemon zest to flavor it. Recipe of Rice Pudding Ingredients 1L of milk. 100g of white rice (round grains) 4 tablespoons of powdered sugar. 1 sachet of vanilla sugar. 1…
Kouign-Amann
Kouign-Amann is a Breton culinary specialty. This is a pastry whose Breton name means butter cake. It would have been invented around 1860 in the city of Douarnenez. Recipe of Kouign-Amann Ingredients 250g of wheat flour. 200g of sugar. 200g of semi-salted butter. 10g of yeast. 10cl of water. 2 pinches of salt. Preparation Take…