Tasca De La Paz

This well known restaurant, located in the heart of the historic center of Guanajuato, will make you fall in love with its delicious dishes. We are waiting for you to enjoy our regional cuisine. Typical Guanajuato dishes and Spanish specialties. If you are looking for a typical place, with a Mexican atmosphere, the best dishes…

Lula Bistro

Lula Bistro opened its doors in 2011 in the city of Guadalajara, Jalisco. Shortly thereafter it would become the first signature restaurant in the city and the best restaurant in Guadalajara for its contemporary world cuisine. Our culinary proposal has many years of research and study; in our dishes you will find magnificent examples of…

SUD 777

This restaurant offers a tasting menu that changes according to the best ingredients offered by the season and a large part of it comes from the restaurant’s orchards. Visitors can also enjoy an experience on the terrace lounge to try the cocktails or a glass of wine and take a break from the city’s hustle…

Pangea

This popular restaurant in the city of Monterrey (Nuevo León, Mexico), offers an unforgettable culinary experience where you can get the best selection of ingredients in your dishes, not to mention the best wine list in Mexico as well. Pangea started in 1998, over the years the gastronomic industry in the country has been revolutionized…

Fonda Fina

If you are in Mexico City and you are looking to eat delicious and at a good price, this place will leave you very happy Fonda Fina was created by Jorge Vallejo, Luis Gerardo Méndez and Ramón Orraca, who want to give a great experience by offering you this Mexican cuisine restaurant that recreates the…

Mole Poblano

This is the dish that cannot be missing from a typical Mexican meal, for years it has been the symbol of the national gastronomy and a great pride of the Mexicans. Ingredients: 1/2 slab of table chocolate 2 tablespoons of sesame Vegetable oil 1 chipotle chili marinade 2 roasted tomatoes 1 1/2 liters of chicken…

Pujol

Chef Enrique Olvera is the creator and owner of this popular restaurant in Mexico City that was opened in 2000. Pujol is ranked 20 of the best restaurants in the world, it stands out for its cuisine that is always transforming, without leaving aside the roots of Mexico, these are very present in the ingredients…

Corn Bread

This can be made as a dessert or even some people make it from food, it is super typical and with a great taste. Ingredients: 1 cup of regular wheat flour 1 can of condensed milk 4 eggs 90 grams of butter 1 tablespoon of baking powder 1 teaspoon of vanilla essence 5 fresh shucked…

Cheese Entomatadas

This recipe is very simple to make, it is one of the most typical of Mexico, because of its rich flavor and the ease of making it. Ingredients: Corn tortillas Frying oil 5 units of large roasted and peeled tomatoes (you can replace it with tomato puree). ½ onion unit 1 peeled garlic clove 2…

Stuffed peppers

This dish is one of the traditions that form the Mexican cuisine, and consists of complete chilies roasted in a pan or directly on the fire and filled with cheese or meat and covered with a tomato sauce, this varies from family to family, but without a doubt in every state of the country they…

Tlalpeño broth

This famous dish cannot be missing in the home of a Mexican, if you want to know more about the culture of Mexico, just know its recipes. The Tlalpeño soup has several stories about its origin, some say it was in the state of Veracruz thanks to Santa Anna, who was a politician and military…

Tricolor sopes

Something great about Mexican culture is that its dishes are very colorful, a great example of this is the tricolor sopes, not to mention how delicious they are, you’re also able to serve them as breakfast and leave everyone satisfied. Ingredients: 1 avocado 1 Chile serrano 3 green tomatoes 1/3 onion chopped 2 tomatoes 2…