Halloween Special: Ghost Pizza Bagels

If you plan a Halloween party at your place, for sure some snacks will be highly in demand, especially if little ones will be there too. So, the key is to make something easy to grab and eat while admiring all the Halloween decoration and enjoying the party’s atmosphere. This recipe has a very short…

Halloween Special: Monster Cookies

The beauty about Halloween is that creativity has no boundaries when it comes to making deserts, cocktails and snacks. Basically you can let your inner child to decorate and make everything colorful and spookylicious. As it is the perfect occasion for your imagination to make a statement, this recipe is about creating colorful cookies in…

Chinese Hot Pot at home

Hot pot is a cooking method which comes from China. It’s prepared with a simmering pot of soup stock at the dining table, containing a variety of East Asian foodstuffs and ingredients. While kept simmering with a portable burner, ingredients are placed into the pot and are cooked at the table. The typical dishes to use…

How to make basil pesto form scratch

Pesto is an all time favorite choice when cooking pasta, but it is also good for sandwiches, pizza and zucchini noodles. For a plus of savour in your recipes, homemade pesto is a quick, easy to make souce. The most delicious pesto tastes fresh, herbal, nutty, garlicky and luxurious. It originated in Liguria, Italy, where pesto…

Potato Leek Vegan Quiche

Who says vegans should have limited options and boring repetitive food choices? By eliminating all animal produce, creative cooking kicks in and mesmerizing results occur.   6 servings Ingredients 1 14ounce package extra-firm tofu, drained 2 tbsp soy sauce or tamari 2 tbsp nutritional yeast flakes 1 tbsp lemon juice ¼ tsp ground turmeric 1…

Creamy vegetable soup

If you are looking for an easier way to eat your veggies, then a creamy vegetable soup is your answer. Many benefits rely in creamy soups and there are many reasons one should try a recipe like this. Creamy soups are filling with less calories than other forms of food and it is faster, easier…

Back in the days – Tomato soup

Soup has been around since prehistoric times. If you let water boil in a pan and add various ingredients to it, the taste of the ingredients will mix with the water and you actually have soup. Most of the older people among us can still remember the hard work of soup making. Working several hours…

Spinach shake

We hear and want it all: eat as many vegetables as possible per day. This is not so simple in everyday life! British research has shown that people who eat five servings of vegetables (375 grams) and 300 grams of fruit daily have 42 percent less chance of premature death than people who eat less…

Boost of vitamin C

Peppers are a good source of vitamin C. The species originates from Central America and was brought to Europe around 1500 by Spaniards. After Spain and Portugal in Europe, it was initially mainly Italy where the peppers were appreciated as a crop. The pepper is absolutely a healthy vegetable that can be eaten every day….

Comfort pasta for rainy days

On rainy days, Barcelona can be somewhat of a depressing city. Everyone misses the sun and hides inside. A good dose of Netflix binge-watching can make you feel better on days like these. Add some good comfort food and your frown will be turned upside down in no time. My ultimate favourite: a nice heavy…

Caramel Apples

Halloween is behind us. But you don’t have to wait for the next Halloween to eat Caramel Apples! Caramel apples or taffy apples are created by dipping or rolling apples-on-a-stick in hot caramel, sometimes then rolling them in nuts or other small savories or confections, and allowing them to cool. Generally, they are called caramel…

Warm Chili con carne for cold daysd

Days are getting shorter and colder. Instead of drinking hot tea, try to warm up with delicious Chili con carne. It’s one of the most popular Spanish food.