Clafoutis is a dessert originating from the French region of Limousin, where it is also called “millard”. Traditionally baked with unpitted cherries, variations have appeared such as apples, pears, apricots or plums, for example. Ingredients 750g of cherries 120g of sugar 6 eggs 25cl of milk 100g of flour Butter and flour for the mould…
Tag: dessert
Belle-Hélène Pear
The Belle-Hélène pear is a dessert that originated in the theatre. Indeed, when Jacques Offenbach’s opera La Belle Hélène premiered in Paris in 1864, several top restaurants created new dishes in its honour, including this dessert. Ingredients 50g of vanilla ice cream 6 pears 250g sugar ½ lemon 250g of dark chocolate Preparation Pour the…
Quatre-quarts
The name quatre-quarts comes from the fact that it is made with an equal weight of butter, sugar, flour and eggs. Thus, it is best to weigh the eggs and adjust the weight of the other ingredients accordingly. Ingredients 1 untreated lemon 400g of softened butter 400g of sugar 5 eggs 400g of flour 1…
Floating island
This dish is very popular in France, especially with children, and is therefore regularly served in school canteens. Its light texture and the smoothness of the cream make it a perfect dessert that will delight the taste buds of all gourmets. Ingredients For the islands 4 egg whites 140g of sugar 1 tablespoon of wine…
Rum Baba
According to the legend, this cake became one of the most popular when the Polish king Stanislas Leszczynski, finding the biscuit too dry, asked that it be basted with wine. But it was not until 1735 that it became the cake that the French all know, when the Parisian pastry chef Nicolas Stohrer, a descendant…
Chocolate and Banana Donuts
Chocolate and Banana Donuts is next kind of donut that you must try. The mixture of chocolate and banana has certainly be proven good so there is no doubts that this donut is delicious. In a few ingredients and steps you can make this at your own home and give it a try. It can…
Crêpes
The crêpe is a traditional French dish eaten all year round. But it also has its own national day: the Chandeleur. On this day, to ensure prosperity throughout the year, the tradition is to flip the crêpes while holding a coin in one hand and singing this song: ” La veille de la Chandeleur ; L’hiver…
Black Forest Donuts
Black Forest Donuts will always be such a great way to enjoy some donuts and level it up by making it almost one of your favorite cakes like Black Forest. It has such a different taste and a wonderful balance of sweetness that will linger in your mouth right after having a taste of this…
Cashew Nut and Cardamom Truffles
Cashew Nut and Cardamom Truffles can be easily made even in just 5 minutes. With the cashew nuts and cardamom, your dessert will have such a great spice and a different flavor for your taste palate. You can share it with everyone and satisfy your cravings! Recipe of Cashew Nut and Cardamom Truffles Ingredients: 1/4…
Filipino Leche Flan or Crème Caramel
Filipino Leche Flan is a sweet custard popularly eaten in the Philippines. It is a popular dessert that is served at parties and special occasions. This sweet dessert is also popular in some Latin American countries and Spain. Leche Flan is also known as flan. It’s sure to satisfy your sweet cravings! Ingredients: 2 cups…
Raffaello raspberry dessert
Whether in a cake or as ice – you cannot resist coconut and berries! This Raffaello raspberry dessert is quick, not too sweet and absolutely refreshing with raspberries. Ingredients: 500g low-fat quark 200ml cream 2-3 tbsp sugar 400-500g raspberries (fresh or frozen) 1 pack of Raffaello Preparation: Put the raffaellos in a bowl and chop…
Salted caramel cheesecake
This Salted Caramel Cheesecake is the best you’ll ever have! For a special-occasion dessert, this sweet and salty cheesecake can’t be beat. Your guests will be impressed! INGREDIENTS For the base: 50g butter, melted, plus extra for the tin 200g chocolate digestive For the filling and topping: 750g (3 tubs) cream cheese 300g caramel sauce…
Apple-yogurt-dessert
This easy to prepare dessert is perfect for a hot summer afternoon like today. You don´t need many ingredients to follow the recipe. Ingredients: 1 apple 3 teaspoons of sugar 2 slices of sunflower bread 1 tbsp oil 2x 150g yoghurt Preparation: Wash the apple, peel and cut into small cubes (0.5cm). Caramelize 2 teaspoons…
Strawberry cake
A cake which we all are convinced about, adults as well as children, this very popular dish in Western Europe is perfect for an event and is also simple to recreate! Ingredients: Strawberries A pastry (pie crust or sweet short crust) Pastry cream Strawberry jam Preparation: First of all, prepare the pastry: it needs to…
Galette bretonne with warm goat cheese, honey and walnuts
A galette (Breton Krampouezhenn) is a buckwheat pancake from Brittany. This delicious recipe, that mixes sweet and salty, is easy to prepare. Perfect to share with friends! Ingredients for 6 persons: pancake batter: 250ml half-skimmed milk 60g sweet butter 1 egg 70g wheat flour 55g buckwheat flour 2 pinches of fine salt filling: 150g goat cheese…
5 easy milkshake recipes
For todays recipe we turned some of our favourite desserts into milkshakes. It doesn’t matter if you prefer fruits, chocolate, sweet or salty, you will find a perfect milkshake just for you. Heaven in a glass! Strawberry Shortcake 3 scoops strawberry ice cream Splash of milk 1 handful chopped pound cake 1 handful fresh strawberries…
Healthy Banana Bread
It´s May! The weather is getting better, because the summer is just around the corner. The wish to have a perfect bikini body is on your mind but the motivation to work out is nowhere found. We got you covered, because eating healthy is also important. This banana bread will help you to enjoy your…
Cinnamon rolls
This recipe of cinnamon rolls coming straight from America is a delicious and irresistible sweet. Ingredients For the brioche dough: 400 gr of flour 1 bag of baker’s yeast 5 cl of warm water 10 cl of milk 50 gr of melted butter 30 gr of brown sugar 1 egg salt 1 teaspoon vanilla extract…
Crème brulée
To eat a Crème brulée is a unique experience between crunchy, smooth and tasty. Once you’ve tasting it you will adopt it for sure ! Ingredients 5 egg yolks 100g / 3.5 oz of sugar 50cl / 17.5 fl oz of whipping creme 1 vanilla bean Preparation Pre-heat the oven to 160°C / 320°F. Beat…
Grandma’s apple pie
In Germany every grandmother knows how to bake a traditional German apple pie. If you want to get a taste of this delicious Sunday afternoon dessert and want to bake it for your family or friends, check out this tasty recipe! Ingredients: Dough: 2 1/2 cup flour 1 tbsp baking powder 1/2 cup milk 1 stick…