Pasta with Artichoke Hearts is a simple and easy to cook pasta that you should try at your own home!

Recipe of Pasta with Artichoke Hearts

Ingredients

• 500g of pasta.
• 200g of bacon.
• 1 garlic clove.
• 200g of artichoke hearts.
• Olive oil.
• Salt and pepper.
• Thyme.
• 100g of tomato pulp.
• 1/2 chopped onion.

Preparation

• Boil the water for the pasta and cook it.
• Brown the bacon in a pan.
• Add the artichoke, tomato, thyme, garlic and onion.
• Cook for 5 minutes over low heat.
• Drain the pasta and add it to the pan with the artichokes.
• Cook for 5 minutes over low heat.

Enjoy!