Mac ‘N’ Cheese

Simple, quick, and tasty homemade Mac N Cheese recipe Ingredients: 225g Pasta 2 cups milk 1/4 cup butter 1/4 flour 2 cups shredded cheddar cheese Salt to taste Pepper to taste Preparation: Cook the pasta in boiling water with a pinch of salt and then drain. In a hot pot, put the butter, flour, salt,…

German Schnitzel

Learn how to make an authentic german Schnitzel. A deep fried pork chop (or veal cutlets, for the Austrian version). Ingredients 4 boneless pork chops (or veal cutlets for the Austrian recipe) Salt and pepper 2 eggs beaten Flour in a bowl (enough to dip the meat in) Breadcrumbs in a bowl (also enough to…