Grandma’s apple pie

In Germany every grandmother knows how to bake a traditional German apple pie. If you want to get a taste of this delicious Sunday afternoon dessert and want to bake it for your family or friends, check out this tasty recipe! Ingredients: Dough: 2 1/2 cup flour 1 tbsp baking powder 1/2 cup milk 1 stick…

German Schnitzel

Learn how to make an authentic german Schnitzel. A deep fried pork chop (or veal cutlets, for the Austrian version). Ingredients 4 boneless pork chops (or veal cutlets for the Austrian recipe) Salt and pepper 2 eggs beaten Flour in a bowl (enough to dip the meat in) Breadcrumbs in a bowl (also enough to…

Appel Strudel

Appel Strudel Appel Strudel or Apfelstrudel is a typical and beloved Austrian dessert. Appel Strudel is believed to have originated during the Austro-Hungarian Empire that ruled around 1867-1918. Though it originates from Austria and aswell is their national dish this pastry is enjoyed by many countries across Europe. Traditionally it has a filling of grated…