The weekend is right two days aways and we’re all about to meet some friends in a pub, grab a drink or two and have fun. Besides, diet can wait until Monday comes, am I right? Here are three recipes for some homemade cocktails that you can enjoy with your friends when it’s too cold…
Author: MeeteatAdmin
Vegan Chickpea Curry
Looking for a vegan recipe? Spicy and flavoured? Then you are in the right place! Ingredients Jasmine rice or brown rice (or any rice I like Thaï rice better personally) 1 small onion, chopped 2 carrots Curry powder Coconut milk Vegetable broth Cooked chickpeas (or pre-cooked from a can) Peas Salt and pepper Unsalted cashews…
Gnocchi with Spinach and Tomatoes
A perfect comfort food that is at the same time healthy and delicious! Heads up: for the sauce of this recipe you will need a blender. However I reckon many already existing sauces for gnocchis that don’t require a blender will taste delicious too. Ingredients Gnocchi (bought in a store) 1 tablespoon of mustard Spinach…
Shortbread – A taste of Scotland
Here is a delicious snack to savour with a cup of tea. It comes from Scotland and is quite popular: the shortbread. Originally the shortbread was eaten among the wealthy, now this recipe is more available than ever and quite easy too. Ingredients 125 grams / 4 oz of butter 55grams / 2 oz caster sugar,…
Salmon burger with spinach
After showing you the broccoli vegan burger, it’s about time to discover the recipe to make another one with fish instead. It’s easy to make and a really good way to try a new way of cooking salmon. This is a light and healthy recipe too! INGREDIENTs: 100 grams of fresh salmon fillet 1 tbsp of…
Chickpea Cauliflower Flatbreads
As I feel we lack of vegan and vegetarian recipes here is one that seems delicious and easy to make! Ingredients 12 oz / 340 grams of small cauliflower florets 1 tablespoon of olive oil Salt BBQ Chickpea nuts 2 ripe avocados 1 tablespoon of lemon juice 2 tablespoons of roasted pepitas 4 pita flatbreads…
3 meals with only 3 ingredients
It happens that you don’t want to or are too tired to get in the kitchen and prepare something to eat. If you think of how many ingredients are required to make a complete and tasty meal, things don’t get better. Here are three recipes for a breakfast, a lunch and a dinner with only…
Sweet potato stew spinach and goat cheese
A Dutch recipe for a change. In the Netherlands, we are known for our stews, because it’s almost the only place in the world where you can find it. If you think of stew, you think of the Netherlands. So, let’s introduce the Dutch well-known stew, to Spain. Ingredients 1 kg of sweet potatoes 200…
Broccoli burger: a tasty and healthy alternative
Broccoli is the absolute winter vegetable it is in this season that we should consume them to fully take advantage of their properties. As a matter of fact they contain generous doses of sulforafano, a natural protector molecule of the stomach, intestine and all the cells of the human body that helps to heal gastritis…
Courgette Carrot Pancakes
Here is a healthy recipe if you don’t know how to eat your vegetables or want something easy then this recipe is for you. An alternative to pancakes, some nice savoury vegetable pancakes. Ingredients 2 grated courgette (zucchini) 3 grated carrots 1 green onion, sliced 1 tablespoon of chopped parsley 2 eggs beaten (you can…
Chocolate salami
Anyway you call it, this dessert is known by everyone in Italy and it’s largely appreciated. Even if it entered the list of italian traditional agricultural products and in Italy it’s known as English salami, this is a typical dish from Portugal, where it’s called Salame de Chocolate instead. It’s the classic dessert for inexperienced cookers or…
Portugese Custard Tarts
For the pastry lovers here is a delicious and traditional Portugese recipe, the Portugese custard tarts also known as Pastel de nata. Photo from Margaret’s cafe in Macau Ingredients: 1 1/3 cups (270 grams) of caster sugar 1/2 cup (160 ml) of water 1 cinammon stick 1 cup (250 ml) of milk 1/2 cup (150…
Sunday Roast
A recipe for the advanced and bold! Continuing on my journey to make you discover some of the best british food, here is the Sunday Roast. A traditional british meal typically served on Sunday. It consists of roast meat and potatoes with various accompaniments such as yorkshire pudding, gravy sauce and vegetables. As the meat…
3 ways to make a wonderful fit-pancake
If you’ve always thought that eating healthy and balanced food is too hard for you, you couldn’t have been more wrong! The three recipes of these strong and powerful girls will make you change your mind for sure. As a matter of fact, their posts and activity on social medias (such as Instagram and YouTube)…
Argentinian Empanadas – The sun in your plate
We are in Spain bathing in the sunlight and today I have decided to share with a traditionnal recipe from Spain as well as South America. Today I will make you discover the Argentinian Empanadas. This includes the preparation to make the dough yourself but I suppose you can also buy two rolls of shortcrut…
Mindful eating: being present and feeling better
“Mindfulness” is a largely used term nowadays, or at least we’ve surely heard of it, but we don’t seem to get its real meaning. According to the dictionary, this word refers to the mental state achieved by concentrating on the present moment and it’s a technique used to help relax. It’s a way to re-connect the…
Raspberry-Ricotta Cake
Photo by Nicole Franzen Ingredients 1 1/2 cup (225 gr) plain flour 1 cup (240 gr) caster sugar 1/2 teaspoon salt 2 teaspoon baking powder 3 eggs 1 1/2 cup (400 gr) ricotta cheese 115 gr melted butter 2 teaspoon vanilla extract 1 1/4 cups fresh or frozen raspberries (or as many as you want)…
Hachis Parmentier (Cottage Pie)
The absolute french family meal. A french dish very similar to the Cottage Pie (Beef meat) or the Sheperd’s Pie (Lamb meat). Traditionally the Hachis Parmentier was made of leftover meat blended together. Nowadays we tend to use minced Beef to cook this delicious family meal. Ingredients (for 4 people) 600 grams of minced beef…
Scones
In other countries, the United Kingdom is generally reputated for having a poor food culture. Today I have decided to prove those stereotypes wrong, making you discover the finest of the British cuisine. Let me introduce you to a Scottish recipe : Scones. Preparation time : 25 min Ingredients (12 Scones) 250 grams flour (+…
Pumpkin-chocolate cake
Pumpkin Pumpkin is a perfect food for feeding in autumn and in winter. Besides the classical use for making delicious soups or the practical cooking in the oven, the flesh is very suitable for the preparation of special cakes! Rich in vitamins A and B, this food has very important nutritional properties for the organism….