Check out this really easy quiche recipe! Let me share with you a French recipe. While we all know the traditional Quiche Lorraine I have decided to make you discover another type of quiche we enjoy just as much. Easy to cook and perfect for people on a budget just like me! Ingredients 1 shortcrust…
Tag: delicious
Keftedakia (meatballs)
Keftedes or keftedakia: A traditional greek plate full of memories and flavorings. The absolute greek “comfort food”. The meatballs can be served as tapas with wine, beer or as ouzo, or as a snack at any time of the day. We can also put them in sandwiches or even serve them in family gatherings, parties…
Blackened Fish Tacos with creamy avocado sauce
Hangover food can be healthy and less greasy than the mainstream. Make it your own, by adding fresh and healthier ingredients, which are actually good for you. Cure that craving with this delicious fish tacos which are a traditional Mexican dish, with a twist. Makes 8-10 tacos Ingredients 4 whole tilapia fillets, about 1 ½…
Potato Leek Vegan Quiche
Who says vegans should have limited options and boring repetitive food choices? By eliminating all animal produce, creative cooking kicks in and mesmerizing results occur. 6 servings Ingredients 1 14ounce package extra-firm tofu, drained 2 tbsp soy sauce or tamari 2 tbsp nutritional yeast flakes 1 tbsp lemon juice ¼ tsp ground turmeric 1…
Apple crumble
A lazy twist on the classic apple pie. It is a British pudding that originated during World War II food rationing. This recipe is easy to make, which allows for any substitutions or alternatives to suit everyone’s dietary preferences. The ease level makes it a perfect dessert to both make and enjoy with kids, family…
Homemade Watermelon Ice Cream
There is one thing peopple enjoy the most during summer: ice cream. It makes the high temperature more bareable. All the amazing flavours from gelaterias makes it hard to decide which one to choose. This is why you can make any flavour you want at home, using simple ingredients and creativity. One of the most…
From the French cuisine: Ratatouille
Delicacy, exquisite and sophistication might be the words that come into your mind when describing the French cuisine. For the French, cooking is an art. The cooking knowledge and skills required to prepare a good culinary meal is something that the French people are proud of when they present meals. France has many culinary regions…
Braised chicken with Odika sauce
I’m going to make you travel in Africa, specifically in Gabon with a simple and delicious recipe that will seduce, for sure, children and adults. The main ingredient may require you to go in “specialized” stores. The Odika is a sauce made from the fruit of acacias that looks like a wild mango with cocoa…
Stuffed peppers for a boost of vitamins
Peppers originate from Central America and was brought to Europe around 1500 by Spaniards. After Spain and Portugal in Europe, it was initially mainly Italy where the peppers were appreciated as a crop. The pepper is a healthy vegetable that can be eaten every day. The amount of vitamin C is high, with the red…
Caramel Apples
Halloween is behind us. But you don’t have to wait for the next Halloween to eat Caramel Apples! Caramel apples or taffy apples are created by dipping or rolling apples-on-a-stick in hot caramel, sometimes then rolling them in nuts or other small savories or confections, and allowing them to cool. Generally, they are called caramel…
Piernik – a Polish special chocolate cake
Chocolate cakes are the best, and piernik is a special one! If we wanted to translate the word “piernik“, it would be “a gingerbread“. However,despite the spices, piernik has nothing to do with a traditional gingerbread or well-known brownie. It is made with cacao (although some people like adding melted dark chocolate) and is baked…
Winter Cookies
Baking crispy and sweet winter cookies… That’s fun for the whole family during the cold season! When outside the snow is falling there is nothing more cosy than baking some winter cookies. Here is an especially easy recipe, so the whole family can help baking and enjoy the delicious result. Ingredients 500 g flour 250 g sugar 8 g vanilla…
Custard tart, Portuguese dessert
Portugal isn’t far from Spain. So, we should try some of Portuguese cuisine! Does custard tart sound a bell? If it doesn’t, you shouldn’t worry. We will explain to you what is it 🙂 Custard tart is one of Portuguese desserts. Pastel de nata (it’s original name)is tart with a rich egg custard nestled in…
Traditional Catalan dessert – xuixos
Xuixos may sound Chinese, however, it’s one Catalan traditional desserts! Xuixos are deep-fried pastries. Their pronunciation is “shoo-shoo”. They are from Girona, in the northeast of Catalonia. Xuixos are coated with a thin layer of crystallised sugar on the outside, whereas inside there is fluffy crema Catalana. Yummy! Time: around an hour Serving: 12 Ingredients…
Soft Banana Bread
Who doesn’t like banana bread? It is tasty, smells good and sweet. You don’t have to add any additional sugar, since bananas give the bread all sweetness they have. Besides, banana bread is simple to make and you don’t have any special ingredients for it. Time: 1 hour and 20 minutes Serving: 1 leaf of…
Stuffed Avocado
Even if you aren’t a fan of avocado you should try the stuffed ones! It is known as “good fat” and is recommended to consume. What does it mean? It contributes nearly 20 vitamins and minerals to making it a great nutrient dense food choice. Although it’s quite calorific, it’s perfect for heart and skin….
Creamy Chia Pudding
What about chia pudding? This food is a true invention in the food industry! Chia pudding is a perfect meal for breakfast, tea meal or even supper. Salvia hispanica (it’s original name) is a species of flowering plant in the mint family. Chia seeds are full of nutrients, vitamins, such as A, B, D and…
Make your own Chocolate Sweets!
Sweets don’t have to be bad for us! Today we have a simple recipe for your own chocolate sweets! They won’t be the same as you can see on the picture, but we guarantee they’ll be delicious! 😉 Time: 1,5 hour Serving: 30 Ingredients 135g crunchy peanut butter 2 tablespoon of dark cacao 125ml milk…
Taste Racuchy – Polish apple pancakes!
Racuchy or racuszki – however strange it sounds, this dish is loved by Poles… and not only. Racuchy is a traditional Polish dish from the same family of foods as the crêpe and similar to American pancakes. The main ingredients are apples which can be grated or just cut into a thin slices and added…
Milk slices
You don’t have to buy milk slices to eat them. You can make one by yourself! Who doesn’t love milk slices? And because we love them too, we have prepared a recipe for Milk Slice Cake so you can enjoy it anytime you want. Time: 40 minutes (plus at least 2 hours in the fridge)…