Gazpacho is a typical dish from southern Spain. It is a cold soup with various ingredients.

Recipe of Gazpacho

Ingredients

• 1kg of tomato.
• 1 green bell pepper.
• 1 cucumber.
• 2 cloves of garlic.
• 50ml of olive oil.
• 50g of loaf of bread.
• 250ml of water.
• 5g of salt.
• 30ml of vinegar.

Preparation

• Cut out all the ingredients and add the oil, fresh water and vinegar.
• Blend everything until it is homogeneous.
• Let it rest in the fridge for a few hours.

Enjoy!