Beef Meatballs

Beef Meatballs has always been a classic and easy to cook meal for you and your family. It always create such a great balance of sweet, sour and saltiness that would make you want more of this dish. It goes perfectly with your rice or even bread. This could really be a perfect dinner meal…

3 ingredients BBQ Meatballs

A BBQ meatballs recipe only requiring 3 ingredients! This recipe requires a slow cooker and only 5 minutes of preparation, perfect for appetizers or a simple meal. Ingredients (for 50 servings) 900 grams / 32 ounce Meatballs 500 grams / 18 ounce grape jelly 500 grams / 18 ounce BBQ Sauce Preparation In a small…

Keftedakia (meatballs)

Keftedes or keftedakia: A traditional greek plate full of memories and flavorings. The absolute greek “comfort food”. The meatballs can be served as tapas with wine, beer or as ouzo, or as a snack at any time of the day. We can also put them in sandwiches or even serve them in family gatherings, parties…

Discover Kofta, typical Turkish meatballs

Koftas are a meatball dish found in Balkan, Middle Eastern, South Asian, and Central Asian cuisine. They’re balls of ground or minced meat (pork, chicken, beef or beef) mixed with onions and spices. You can find vegetarian varieties of Kofta in India, with recipes made with banana, calabash, potatoes or paneer. Here’s our favorite recipe!…