Meat pies are popular in various places, Europe, Australia, New Zealand, Nigeria, Canada, etc. A delicious recipe whose preparation varies from a culture to another. This recipe uses both beef and cheese ! for some extra deliciousness. Preparation time : 30 minutes Cooking time : 40 minutes Ingredients 500 gr of puff pastry 100 gr…
Tag: homemade
German Schnitzel
Learn how to make an authentic german Schnitzel. A deep fried pork chop (or veal cutlets, for the Austrian version). Ingredients 4 boneless pork chops (or veal cutlets for the Austrian recipe) Salt and pepper 2 eggs beaten Flour in a bowl (enough to dip the meat in) Breadcrumbs in a bowl (also enough to…
Apple plumcake
Apples are largely used in cakes of all kinds. Strudel is the most famous above all of course, but it’s not the only way to taste this delicious fruit as a dessert. Today I suggest you to prepare a very soft plumcake that will even make you happy to jump out of bed and run…
3 winter cocktails
The weekend is right two days aways and we’re all about to meet some friends in a pub, grab a drink or two and have fun. Besides, diet can wait until Monday comes, am I right? Here are three recipes for some homemade cocktails that you can enjoy with your friends when it’s too cold…
Sweet potato stew spinach and goat cheese
A Dutch recipe for a change. In the Netherlands, we are known for our stews, because it’s almost the only place in the world where you can find it. If you think of stew, you think of the Netherlands. So, let’s introduce the Dutch well-known stew, to Spain. Ingredients 1 kg of sweet potatoes 200…
3 ways to make a wonderful fit-pancake
If you’ve always thought that eating healthy and balanced food is too hard for you, you couldn’t have been more wrong! The three recipes of these strong and powerful girls will make you change your mind for sure. As a matter of fact, their posts and activity on social medias (such as Instagram and YouTube)…
Pumpkin-chocolate cake
Pumpkin Pumpkin is a perfect food for feeding in autumn and in winter. Besides the classical use for making delicious soups or the practical cooking in the oven, the flesh is very suitable for the preparation of special cakes! Rich in vitamins A and B, this food has very important nutritional properties for the organism….
Salmon and Leek Quiche
Check out this really easy quiche recipe! Let me share with you a French recipe. While we all know the traditional Quiche Lorraine I have decided to make you discover another type of quiche we enjoy just as much. Easy to cook and perfect for people on a budget just like me! Ingredients 1 shortcrust…
Soft Banana Bread
Who doesn’t like banana bread? It is tasty, smells good and sweet. You don’t have to add any additional sugar, since bananas give the bread all sweetness they have. Besides, banana bread is simple to make and you don’t have any special ingredients for it. Time: 1 hour and 20 minutes Serving: 1 leaf of…
Milk slices
You don’t have to buy milk slices to eat them. You can make one by yourself! Who doesn’t love milk slices? And because we love them too, we have prepared a recipe for Milk Slice Cake so you can enjoy it anytime you want. Time: 40 minutes (plus at least 2 hours in the fridge)…
Mug cake
Mug cakes have became popular. And we couldn’t leave them behind without giving you a recipe for a homemade one! Our mug cake is free from any additional sugar and food preservatives. Besides, it’s delicious and perfect for lunch. It’s also good for breakfast, especially when you have a hard night or need to boost…
Homemade Bread
Everyone knows that food is good, but the best one is the homemade! Do you want to bake your own bread? Good news! There is the recipe for you so you can prepare a bread without any food preservatives or additional sugar and salt. Despite of common knowledge, you don’t need any special machine or…