Mint Chocolate Verrines

Recipe of Mint Chocolate Verrines Ingredients 1 bar of dark chocolate. 60g of sugar. 500g of fresh cream. 1 bunch of mint. 12 dry cookies. 3 gelatin sheets. 100g of chocolate chips. Preparation In each verrine, crumble two cookies. Melt 1 chocolate bar in a double boiler. Pour the chocolate into the verrines and put…

Cold Zucchini Soup

Recipe of Cold Zucchini Soup Ingredients 800g of zucchini. 1 lemon. 1/2 bunch of coriander. 2 onions. 2 egg yolks. 75cl of chicken broth. 8 tablespoons of olive oil. Salt and pepper. Preparation Peel the onions and slice them. Dice the zucchini. Heat the broth. In a saucepan, put 2 tablespoons of olive oil and…

Pear Cake

Recipe of Pear Cake Ingredients 3 tablespoons of orange blossom water. 10cl of milk. 150g of powdered sugar. 1 sachet of baking powder. 250g of flour. 1 egg. 75g of butter. 3 pears. Preparation Preheat the oven to 220 ° C. Mix the sugar with the butter, baking powder and milk. Separate the egg white…

Blackberry Cobbler

Recipe of Blackberry Cobbler Ingredients 1,5kg of blackberries. 1 teaspoon of lemon zest. 300g of flour. 1 egg. 80g of melted butter. 12cl of milk. 5ml of vinegar. 160g of powdered sugar. Salt. 1/2 teaspoon of vanilla extract. 1/2 teaspoon of ground cinnamon. 2 teaspoons of baking powder. Preparation Preheat the oven to 190°C. In…

Chocolate Fondant

Recipe of Chocolate Fondant Ingredients 100g of sugar. 50g of flour. 90g of chocolate. 95g of butter. 3 eggs. Preparation Preheat the oven to 200°C. Melt the chocolate in a double boiler. Melt the butter, whisking lightly. Add the sugar, eggs and flour. Stir well. Pour the preparation into the moulds. Bake for 6 minutes….

Nectarine Mousse

Recipe of Nectarine Mousse Ingredients 6 gelatin sheets. 200g of sugar. 500g of nectarine. 2 egg whites. 250g of liquid cream. 10cl of water. Preparation In a saucepan, put the water and sugar. Melt the sugar over low heat while stirring continuously. Add the gelatine sheets. Pour the mixture into a bowl. Peel the nectarines…

Cheddar Sun Pie

Recipe of Cheddar Sun Pie Ingredients 2 puff pastry. 100g grated cheddar cheese. 1 bunch of chopped chives. 1 egg yolk. Preparation Preheat the oven to 180°C. Roll out one of the puff pastry. Sprinkle the cheddar and chives over the puff pastry. Place the second puff pastry over the first one and seal them…

Pesto Sun Pie

Recipe of Pesto Sun Pie Ingredients 2 puff pastry. 4 tablespoons of pesto. 75g of pine nuts. 1 egg yolk. Preparation Preheat the oven to 180°C. Spread the pesto on one of the puff pastry. Place the pine nuts. Places the second puff pastry on the first one and seal the edges with water. Cut…

Camembert Sun Pie

Recipe of Camembert Sun Pie Ingredients 1 camembert 125g of applesauce 50g of hazelnuts 2 puff pastry Preparation Preheat the oven to 190°C. Unroll the 2 puff pastry and make a camembert-sized hole in the center. Spread the applesauce and chestnut on one puff pastry. Cover with the second. Cut the pastry in strips starting…

Peach Syrup

Recipe of Peach Syrup Ingredients 500ml of water 200g of sugar 1kg of peach Preparation Peel the peaches and cut them into pieces. Heat the water with the sugar, stirring continuously until the sugar is melted. Cook the peaches in the syrup for 20 minutes over low heat. Put in the fridge. Enjoy!

Cucumber, Apple and Avocado Gazpacho

Cucumber, Apple and Avocado Gazpacho is such a unique way of having gazpacho so you should try it now! Recipe of Cucumber, Apple and Avocado Gazpacho Ingredients 1 avocado 1 cucumber 1/2 lemon 1 apple Balsamic vinegar 1 tablespoon of fresh cream Preparation Peel the cucumber, apple and avocado. Blend them. Squeeze the lemon. Add…

Apple Pear Jelly

Recipe of Apple Pear Jelly Ingredients 1kg of apple 1kg of pear 1.5k of sugar 1 lemon 1 sachet of vanilla powder Preparation Peel the apples and pears and cut them into pieces. Cut the lemon in half. Pour the fruits and lemon into a saucepan. Cook for 30 minutes, stirring continuously to melt the…

Camembert Muffin

Recipe of Camembert Muffin Ingredients 100g of camembert 15cl of milk 100g of bacon 1 shallot 4 slices of sandwich bread 2 eggs 1 teaspoon of thyme Pepper Preparation Preheat the oven to 200°C. Cut the camembert and the bread into cubes. Peel the shallot and chop it. Cook the bacon in a pan with…

Blueberry Muffin

Recipe of Blueberry Muffin Ingredients 5cl of milk 1 pinch of salt 1/2 teaspoon of liquid vanilla 1/2 teaspoon of baking powder 100g of flour 100g of sugar 1 banana 30g of butter 100g of fresh blueberries Preparation Preheat the oven to 180°C. Melt the butter. Mash the banana. Add the butter and stir then…

Mirabelle Plum Clafoutis

Recipe of Mirabelle Plum Clafoutis Ingredients 750g of mirabelle plums 3 eggs 90g of sugar 150g of fresh cream 45g of butter 60g of flour 1 pinch of salt Preparation Preheat the oven to 180°C. Beat the eggs with the sugar and salt. Gradually add the flour while stirring continuously. Add the cream and melted…

Tomato and Bell Pepper Crumble

Recipe of Tomato and Bell Pepper Crumble Ingredients Olive oil 2 tablespoons of sugar 2 bell peppers 6 tomatoes 1 onion 60g of parmesan cheese 60g of hazelnuts 100g of flour 100g of butter Preparation Preheat the oven to 180°C. Cut the tomatoes and bell peppers into pieces. Slice the onion. Cook the onion in…

Potatoes with Goat Cheese

Potatoes with Goat Cheese is a healthy and delicious meal to really try on! Recipe of Potatoes with Goat Cheese Ingredients 700g of potatoes 1 lemon 1 tablespoon of chopped chives Fresh goat cheese 1 tablespoon of chopped tarragon Salt and pepper Preparation Wash the potatoes. Boil water in a saucepan. Cook the potatoes in…

Mirabelle Pie

Recipe of Mirabelle Pie Ingredients 150g of flour 75g of butter 375g of mirabelle plums 50g of powdered almonds 1 egg 1 egg yolk 50g of powdered sugar 1 glass of water 1 pinch of salt Preparation Mix the flour, salt and butter. Gradually add water. Form a ball with the dough and let rest…

Raspberry Lemon Pie

Recipe of Raspberry Lemon Pie Ingredients 250g of raspberries 1 egg 25g of butter 1 lemon 80g of sugar 1 shortbread pastry Icing sugar Preparation Preheat the oven to 200°C. Place the shortbread pastry in a mould and bake for 20 minutes. Squeeze the lemon and grate the zest. Mix the lemon juice with the…

Apricot and White Chocolate Pie

Recipe of Apricot and White Chocolate Pie Ingredients 1 handful of almonds 200g ground almonds 50g sugar 125g white chocolate 1 shortcrust pastry 500g apricots 2 eggs 40g butter Preparation Preheat the oven to 220°C. Spread the shortcrust pastry in the mould, prick it and cook for 4 minutes. In a bowl, break the eggs…